1 banana sliced and frozen (I slice and put in the freezer the night before)
1 cup almond milk
Fistfull of baby spinach
1 tbsp almond butter (or peanut butter)
2 tbsp chia seeds
2 tbsp cacao powder
1 tbsp protein powder (optional, makes this an extra-filling snack or breakfast)
– Blend all ingredients until smooth. Drink immediately or let sit in freezer for 10 minutes if you like it extra cold and thick. So good, you’ll never know there is spinach inside!